Cheesy Ham Potato Bake

I have been told by several people that this could possibly be the best thing they ever tasted!! A delicious and easy casserole your kids will beg you to make!! Cheese, ham, and hash browns make this a dish even your pickiest eater will like!

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 302 Calories

Ingredients

• ½ cup butter, melted
• 1 (8 ounce) container sour cream
• 1 onion, chopped
• 1 (10.75 ounce) can condensed cream of chicken soup
• salt and ground black pepper to taste
• 1 (30 ounce) package frozen hash brown potatoes, thawed
• 1 (12 ounce) package pre-cooked ham steak, diced
• 2 cups shredded sharp Cheddar cheese, or more to taste

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Step 2

Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil.

Step 3

Bake until bubbly and cheese is melted, 45 minutes to 1 hour. Remove foil and continue baking until brown, about 15 minutes more.