Cheesy Turkey Sausage Balls

These super cheesy meatballs made with ground turkey sausage and sharp Cheddar cheese are sure to become a top request with your family.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 601 Calories

Ingredients

• 2 cups baking mix
• 1 ½ cups shredded sharp Cheddar cheese
• cooking spray
• 1 pound bulk turkey sausage

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.

Step 2

Combine turkey sausage, baking mix, and shredded Cheddar cheese in a large bowl and mix until thoroughly combined. Roll mixture into approximately 30 quarter-sized balls and place on the prepared baking sheet.

Step 3

Bake until golden brown and cooked through, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).