Cherry Yum Yum

Almost like cherry cheesecake cookie bars. Quick, easy and oh-so rich.

• Calories: 215 Calories

Ingredients

• 2 tablespoons white sugar
• 2 cups confectioners' sugar
• 1 (8 ounce) package cream cheese
• 1 (1.3 ounce) envelope whipped topping mix
• 1 (21 ounce) can cherry pie filling
• 1.5 cups all-purpose flour
• 0.75 cup chopped pecans
• 0.75 cup butter

Recipe Instructions

Step 1

Combine the butter or margarine, flour, white sugar and chopped pecans. Press mixture into the bottom of one 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 20 minutes. Allow crust to cool completely before preceding.

Step 2

Prepare the dream whip according to the package directions.

Step 3

Gather all ingredients. Preheat oven to 350 degrees F (175 degrees C).

Step 4

Blend the cream cheese and the confectioners' sugar together. Fold in the dream whip.

Step 5

Spread over the top of the cooled crust. Top with the cherry pie filling and refrigerated before serving.