Cherry Yum Yum

Cherry Yum Yum

Almost like cherry cheesecake cookie bars. Quick, easy and oh-so rich.

Calories
215 Calories

Recipe Instructions

Step 1
Combine the butter or margarine, flour, white sugar and chopped pecans. Press mixture into the bottom of one 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 20 minutes. Allow crust to cool completely before preceding.
Step 2
Prepare the dream whip according to the package directions.
Step 3
Gather all ingredients. Preheat oven to 350 degrees F (175 degrees C).
Step 4
Blend the cream cheese and the confectioners' sugar together. Fold in the dream whip.
Step 5
Spread over the top of the cooled crust. Top with the cherry pie filling and refrigerated before serving.

Ingredients

  • 2 tablespoons white sugar
  • 2 cups confectioners' sugar
  • 1 (8 ounce) package cream cheese
  • 1 (1.3 ounce) envelope whipped topping mix
  • 1 (21 ounce) can cherry pie filling
  • 1.5 cups all-purpose flour
  • 0.75 cup chopped pecans
  • 0.75 cup butter

Categories

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