Almost like cherry cheesecake cookie bars. Quick, easy and oh-so rich.
Calories
215 Calories
Recipe Instructions
Step 1
Combine the butter or margarine, flour, white sugar and chopped pecans. Press mixture into the bottom of one 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 20 minutes. Allow crust to cool completely before preceding.
Step 2
Prepare the dream whip according to the package directions.
Step 3
Gather all ingredients. Preheat oven to 350 degrees F (175 degrees C).
Step 4
Blend the cream cheese and the confectioners' sugar together. Fold in the dream whip.
Step 5
Spread over the top of the cooled crust. Top with the cherry pie filling and refrigerated before serving.