Chia-Berry Swirl Oats

Pureed mixed berries are swirled into a steaming bowl of cooked oats to make this chia-berry swirl variation on a breakfast classic.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 255 Calories

Ingredients

• ¼ teaspoon ground ginger
• 1 cup water
• ¼ teaspoon ground cinnamon
• 1 teaspoon honey
• 1 tablespoon chia seeds
• ½ cup Quaker® Oats (Quick or Old Fashioned, uncooked)
• 1 teaspoon unsweetened coconut
• 1 tablespoon plain nonfat yogurt, Greek or traditional

Recipe Instructions

Step 1

In medium saucepan, bring water to a boil. Stir in oats. Cook uncovered over medium heat, 1 minute for Quick Oats, 5 minutes for Old Fashioned Oats, stirring occasionally.

Step 2

Place berries, chia seeds, cinnamon, and ginger into blender or food processor container. Process until fruits are pureed. If mixture seems too thick, add water 1 tablespoon at a time to reach desired consistency. Swirl into bowl of cooked oats. Serve topped with yogurt, coconut, and honey.