Chick and Ox's Pig Pickin' Sauce

This wild sauce is made with vinegar, sugar, and a simple blend of hot spices. Use it as a marinade or as a sauce on your favorite piece of grilled or smoked meat.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 49 Calories

Ingredients

• 3 cups white sugar
• 1 tablespoon salt
• 2 tablespoons paprika
• 1 cup ketchup
• 1 tablespoon onion powder
• cayenne pepper to taste
• 2 tablespoons black pepper
• 1 tablespoon bottled minced garlic
• 4 cups cider vinegar
• 4 cups white vinegar
• 0.5 cup crushed red pepper

Recipe Instructions

Step 1

In a 1 gallon container with a lid, mix cider vinegar, white vinegar, and sugar until sugar has dissolved. Mix in ketchup, crushed red pepper, black pepper, paprika, onion powder, garlic, salt, and cayenne pepper. Cover, and chill in the refrigerator.