Chicken 65 (Quick and Easy Fried Spicy Chicken)

Chicken 65 is an easy fried Indian appetizer or main dish that's full of spicy flavor--and calls for simple ingredients!

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 199 Calories

Ingredients

• 1 teaspoon salt
• 1 teaspoon vegetable oil
• 1 cup vegetable oil for frying
• 2 teaspoons all-purpose flour
• 1 pound skinless, boneless chicken breast halves
• 2 teaspoons chili powder
• 2 teaspoons ginger-garlic paste

Recipe Instructions

Step 1

Pat chicken pieces dry, leaving a bit of moisture as this will help in binding the ingredients. Combine ginger-garlic paste, chili powder, flour, 1 teaspoon oil, and salt in a bowl; mix nicely. Coat each piece of chicken with the mixture.

Step 2

Heat 1 cup oil in a deep skillet over medium heat.

Step 3

Fry chicken pieces in batches in the hot oil until golden brown and no longer pink in the centers, 5 to 7 minutes per batch, making sure not to overcrowd. Drain on paper towels. Serve hot.