Chicken a la King

Chicken a la King

Chicken a la king is creamy, dreamy, and ready in 30 minutes. It's a favorite for using leftover chicken or turkey: Fast, and couldn't taste fresher!

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
305 Calories

Recipe Instructions

Step 1
Melt butter in a large skillet over medium heat. Add drained mushrooms and bell pepper and cook, stirring, 5 minutes.
Step 2
Remove from the heat. Stir in flour, salt, and black pepper. Cook over low heat, stirring constantly, until mixture is bubbly.
Step 3
Stir in milk, water, bouillon, and reserved mushroom liquid. Increase heat to medium-high and bring to a boil, stirring constantly. Boil and stir for 1 minute.
Step 4
Stir in chicken and pimento and heat through.
Step 5
Gather all ingredients.
Step 6
Serve and enjoy!
Chicken a la King
Chicken a la King
Chicken a la King
Chicken a la King

Ingredients

  • 1 teaspoon salt
  • 1 green bell pepper, chopped
  • 1 (4.5 ounce) can mushrooms, drained, liquid reserved
  • 4 cooked, boneless chicken breast halves, chopped
  • 4 ounces chopped pimento
  • 0.5 cup butter
  • 0.25 teaspoon ground black pepper
  • 1.5 cups milk
  • 0.5 cup all-purpose flour
  • 1.25 cups hot water
  • 1.5 teaspoons chicken bouillon powder

Categories

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