Chicken a la king is creamy, dreamy, and ready in 30 minutes. It's a favorite for using leftover chicken or turkey: Fast, and couldn't taste fresher!
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
305 Calories
Recipe Instructions
Step 1
Melt butter in a large skillet over medium heat. Add drained mushrooms and bell pepper and cook, stirring, 5 minutes.
Step 2
Remove from the heat. Stir in flour, salt, and black pepper. Cook over low heat, stirring constantly, until mixture is bubbly.
Step 3
Stir in milk, water, bouillon, and reserved mushroom liquid. Increase heat to medium-high and bring to a boil, stirring constantly. Boil and stir for 1 minute.
Step 4
Stir in chicken and pimento and heat through.
Step 5
Gather all ingredients.
Step 6
Serve and enjoy!
Ingredients
1 teaspoon salt
1 green bell pepper, chopped
1 (4.5 ounce) can mushrooms, drained, liquid reserved