Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish.
Cooking Time
20 mins
Total Time
20 mins
Recipe Instructions
Step 1
Cook linguine according to package directions. Add broccoli for last 4 minutes of cooking time. Drain.
Step 2
Heat butter in skillet. Cook chicken until browned, stirring often.
Step 3
Add soup, milk, cheese, black pepper and linguine mixture and heat through. Serve with additional Parmesan cheese.
Ingredients
½ cup milk
2 tablespoons butter
½ cup grated Parmesan cheese
¼ teaspoon ground black pepper
½ (16 ounce) package linguine
1 cup fresh or frozen broccoli flowerets
1 pound skinless, boneless chicken breast, cut into cubes
