Succulent chicken strips are sauteed, then simmered with tomatoes in rich PHILADELPHIA Original Cooking Creme, and served with piping hot bow-tie pasta and fresh basil.
Preparation Time
15 mins
Total Time
15 mins
Calories
344 Calories
Recipe Instructions
Step 1
Cook chicken in large nonstick skillet on medium heat 5 to 6 min. or until done. Add broth and garlic powder; cook 3 min.
Step 2
Add cooking creme and tomatoes; cook and stir 3 min.
Step 3
Stir in pasta and basil.
Ingredients
¼ teaspoon garlic powder
2 cups grape tomatoes
1 pound boneless skinless chicken breast strips
⅓ cup fat-free reduced-sodium chicken broth
1 (10 ounce) tub PHILADELPHIA Original Cooking Creme