Chicken Cabbage Wraps

Healthy chicken cabbage wraps are low-fat, low-calorie, non-dairy, and flavorful, seasoned with red curry paste and sesame-ginger dressing.

• Preparation Time: 15 mins
• Cooking Time: 7 mins
• Total Time: 22 mins
• Calories: 88 Calories

Ingredients

• 1 cup chopped celery
• ½ cup chopped carrots
• ½ cup chopped red bell pepper
• 1 tablespoon red curry paste
• 12 water chestnut slices
• ¼ cup low-fat sesame-ginger salad dressing (such as Walden Farms®)
• 4 ounces cubed cooked chicken
• 5 cabbage leaves

Recipe Instructions

Step 1

Mix celery, carrots, bell peppers, and water chestnuts together in a microwave-safe bowl. Add sesame-ginger dressing and curry paste and toss to coat.

Step 2

Cover vegetables and microwave on high until fork tender, about 4 minutes. Stir chicken into vegetables and microwave on high until chicken is heated through, about 2 minutes.

Step 3

Place cabbage leaves in a microwave-save bowl and microwave until soft, about 1 minute. Spoon equal portions of vegetable mixture onto each cabbage leaf.