Chicken, Stuffing and Green Bean Casserole

Chicken, Stuffing and Green Bean Casserole

A creamy chicken/green bean mixture topped with stuffing and Cheddar cheese and baked into a simple, lovely dinner.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
426 Calories

Recipe Instructions

Step 1
Spoon chicken mixture into a 9x13 inch baking dish, top with prepared stuffing and sprinkle with cheese.
Step 2
Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese.
Step 3
Gather all ingredients.
Step 4
In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside.
Step 5
Prepare stuffing according to package directions. Preheat oven to 375 degrees F (190 degrees C).

Ingredients

  • 1 cup shredded Cheddar cheese
  • salt and pepper to taste
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups cooked, cubed chicken breast meat
  • 1 (12 ounce) package unseasoned dry bread stuffing mix
  • 1 (14.5 ounce) can green beans, drained

Categories

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