Chicken with Garlic, Basil, and Parsley

This chicken made with parsley, basil, and garlic is very easy! The baked chicken is also seasoned with tomato and red pepper flakes. Delicious!

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 150 Calories

Ingredients

• 4 skinless, boneless chicken breast halves
• 2 tomatoes, sliced
• 4 cloves garlic, thinly sliced
• 1 tablespoon dried basil, divided
• 1 tablespoon dried parsley, divided
• 0.5 teaspoon salt
• 0.5 teaspoon crushed red pepper flakes

Recipe Instructions

Step 1

Bake covered in the preheated oven 25 minutes. Remove cover, and continue baking 15 minutes, or until chicken juices run clear.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13-inch baking dish with cooking spray.

Step 3

Sprinkle 1 teaspoon parsley and 1 teaspoon basil evenly over the bottom of the baking dish. Arrange chicken breast halves in the dish, and sprinkle evenly with garlic slices. In a small bowl, mix the remaining 2 teaspoons parsley, remaining 2 teaspoons basil, salt, and red pepper; sprinkle over chicken. Top with tomato slices.