Chipotle Cauliflower 'Rice'

Chipotle Cauliflower 'Rice'

Whether you're watching your carbs, trying to sneak veggies into your kids' meals, or just love cauliflower, this chipotle-flavored cauliflower rice will be a winner.

Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
60 Calories

Recipe Instructions

Step 1
Pulse cauliflower in a blender until it is broken up and looks like rice.
Step 2
Combine cauliflower 'rice' and water in a nonstick pan or cast iron skillet; saute over medium heat until slightly browned and softened, 5 to 8 minutes. Stir in chipotle sauce, recaito, tomato paste, and garlic powder. Cook, stirring occasionally, until liquid reduces and mixture thickens, about 20 minutes.
Chipotle Cauliflower 'Rice'

Ingredients

  • 1 tablespoon garlic powder
  • 1 tablespoon tomato paste
  • 1 (16 ounce) package frozen cauliflower
  • 2 tablespoons recaito
  • 0.33333334326744 cup water
  • 0.5 cup chipotle cooking sauce (such as Herdez®)

Categories

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