Chocolate Cherry Kiss Cookies

Chocolate Cherry Kiss Cookies

These easy chocolate cherry kiss cookies combine maraschino cherries and cherry flavorings for a sublime blend of sweetness and charm in every bite.

Preparation Time
25 mins
Cooking Time
10 mins
Total Time
35 mins
Calories
100 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Whisk flour and salt together in a small bowl.
Step 3
Combine shortening, confectioners' sugar, cherry juice, red food coloring, almond extract, and cherry flavoring in a large bowl. Add flour mixture and mix well. Stir in maraschino cherries.
Step 4
Shape dough into 1-inch balls. Arrange 2 inches apart on ungreased cookie sheets.
Step 5
Bake in the preheated oven until edges are light golden brown, 8 to 10 minutes. Immediately press a chocolate kiss into the top of each cookie. Transfer cookies to wire racks to cool completely.

Ingredients

  • 4 drops red food coloring
  • 1 cup powdered sugar
  • 1 cup shortening (such as Crisco®)
  • 4 teaspoons maraschino cherry juice
  • 0.5 teaspoon salt
  • 2.3333332538605 cups all-purpose flour
  • 0.75 teaspoon almond extract
  • 0.125 teaspoon cherry flavoring (such as Wilton®)
  • 0.75 cup drained, chopped maraschino cherries
  • 48 milk chocolate kisses (such as HERSHEY'S), or more as needed

Categories

Similar Recipes You May Like

Chocolate Mint Crinkle Cookies from Reynolds® Parchment Paper

Chocolate Mint Crinkle Cookies from Reynolds® Parchment Paper

Rogaliki Holiday Cookies

Rogaliki Holiday Cookies

Gluten-Free Chocolate Zucchini Waffles

Gluten-Free Chocolate Zucchini Waffles

Chocolate-Covered Oreo® Snowman Cookies

Chocolate-Covered Oreo® Snowman Cookies

Chocolate-Raspberry Cake

Chocolate-Raspberry Cake

Beatrice Savitz's Apricot Cookies

Beatrice Savitz's Apricot Cookies

Anne's Basic Sugar Cookies

Anne's Basic Sugar Cookies

Triple Chocolate and Raspberry Tart

Triple Chocolate and Raspberry Tart