Chocolate Chia Seed Pudding

Chocolate Chia Seed Pudding

This very simple and extremely delicious recipe uses chia seeds, cocoa powder, hazelnut-flavored instant coffee powder, and milk to make a pudding.

Preparation Time
25 mins
Total Time
25 mins
Calories
312 Calories

Recipe Instructions

Step 1
Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
Step 2
Cover the bowl with plastic wrap and refrigerate 2 hours to overnight.
Step 3
Drizzle honey over the pudding to serve.
Chocolate Chia Seed Pudding
Chocolate Chia Seed Pudding
Chocolate Chia Seed Pudding
Chocolate Chia Seed Pudding

Ingredients

  • 1 cup milk
  • 2 tablespoons brown sugar
  • 2 tablespoons cocoa powder
  • 2 teaspoons honey, or to taste
  • 0.25 cup chia seeds
  • 1 teaspoon hazelnut flavor instant coffee powder

Categories

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