Chocolate Chip Cookie Dough Brownies

What's better than a tray of fresh-baked, homemade brownies? Those same brownies with a top layer made of chocolate chip cookie dough.

• Preparation Time: 20 mins
• Cooking Time: 35 mins
• Total Time: 55 mins
• Calories: 636 Calories

Ingredients

• ½ cup butter, softened
• 2 cups white sugar
• 1 cup butter
• ½ cup white sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 2 tablespoons milk
• 2 teaspoons vanilla extract
• ¾ cup unsweetened cocoa powder
• 1 ½ cups all-purpose flour
• 4 eggs
• 1 teaspoon salt
• ½ cup brown sugar
• 1 ½ cups miniature chocolate chips

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking pan for the brownies.

Step 2

Combine 2 cups sugar, 1 1/2 cups flour, 1 cup butter, cocoa powder, eggs, vanilla extract, and salt together in a bowl. Pour brownie batter into the prepared baking pan.

Step 3

Bake in the preheated oven until set, about 35 minutes.

Step 4

Remove from oven and let brownies cool completely, about 30 minutes.

Step 5

Combine 1/2 cup softened butter, brown sugar, and 1/2 cup white sugar in a bowl. Add 1 cup flour, vanilla extract, and milk. Mix well. Stir in chocolate chips and spread cookie dough on top of the cooled brownies in the pan. Store in the refrigerator.