Chocolate Chip Kiss Cookies recipe

Name: Chocolate Chip Kiss Cookies
Ingredients: 2 cups all-purpose flour; 1 teaspoon vanilla extract; 1 cup butter, softened; 48 milk chocolate candy kisses, unwrapped; ⅓ cup packed brown sugar; ⅓ cup white sugar; 1 cup mini semi-sweet chocolate chips

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In large mixing bowl, beat butter or margarine, sugar, brown sugar and vanilla until well blended. Add flour, blend until smooth. Stir in small chocolate chips.

Step 3

Unwrap chocolate kiss candies. Mold scant tablespoons of dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet.

Step 4

Shape into balls; place on ungreased cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. NOTE: I buy chocolate dessert topping and drizzle over cooled cookies.