Chocolate Chip Pie III

Simple, chocolaty and studded with pecans, this decadent pie is a pleasure and a cinch to make. Butter, eggs, flour, and sugar join the chocolate and pecans, and bake up into a delicious pie.

• Calories: 474 Calories

Ingredients

• 1 cup white sugar
• 1 cup semisweet chocolate chips
• ½ cup chopped pecans
• ½ cup butter, melted
• ½ cup all-purpose flour
• 2 eggs, lightly beaten
• 1 (9 inch) pie shell

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; mix well. Pour the mixture into the unbaked pastry shell and bake in the preheated oven for about 1 hour. Let cool and serve.