Extremely easy and fast to make. By the time they're out of the oven, they will disappear!
Calories
200 Calories
Recipe Instructions
Step 1
With an electric beater, mix together the butter or margarine and the confectioners' sugar.
Step 2
Sift together the flour and the corn starch and mix in gradually in the butter mixture. Add the chocolate chips.
Step 3
Shape dough into little balls of approximately 1 1/4 inch in diameter. Put on a non-greased cookie sheet. Bake at 330 degrees F (170 degrees C) for approximately 20 minutes.