These chocolate cookie bars are full of walnuts and chocolate chips, and are made with cocoa powder and condensed milk for a fudgy texture.
Preparation Time
10 mins
Cooking Time
37 mins
Total Time
47 mins
Calories
272 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven until lightly browned, about 15 minutes.
Step 3
Process flour, sugar, and cocoa powder in a food processor until combined. Add butter and process until mixture is crumbly. Press into the bottom of a 9x13-inch baking pan.
Step 4
Combine condensed milk and 1 cup chocolate chips in a bowl. Microwave 1 minute. Stir; continue microwaving in 20-second intervals until chocolate is melted and mixture is smooth. Add vanilla extract and stir.
Step 5
Pour chocolate and milk mixture over the baked crust. Top with remaining chocolate chips and walnuts.
Step 6
Bake in the preheated oven until set, about 20 minutes. Let cool before cutting into 24 or 36 pieces.