This is so easy to make! Simply melt the chocolate and dip the cherries. Be sure to have a sheet of wax paper on hand. The recipe works well with strawberries, too.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
656 Calories
Recipe Instructions
Step 1
Using a double boiler, heat the chocolate until melted. Stir in milk, using enough to make the chocolate smooth.
Step 2
Holding the cherries by their stems, dip them one by one into the chocolate mixture.
Step 3
Place the coated cherries on wax paper until the chocolate has dried.
