Chocolate Cranberry Nut Yogurt Dip

Chocolate Cranberry Nut Yogurt Dip

Great appetizer for the holidays; can be served with sliced apples, pears, pretzels, or a variety of other things. Goes great with pancakes and French toast.

Preparation Time
15 mins
Total Time
15 mins
Calories
47 Calories

Recipe Instructions

Step 1
Mix Greek yogurt, pecans, and nutmeg together in a bowl.
Step 2
Pulse chocolate chips in a food processor or blender to grind into a coarse powder; stir into the yogurt mixture.
Step 3
Chop cranberries in the food processor or blender; stir into the yogurt mixture.
Step 4
Refrigerate yogurt mixture until flavors combine, at least 1 hour.
Chocolate Cranberry Nut Yogurt Dip

Ingredients

  • ½ teaspoon ground nutmeg
  • ½ cup chocolate chips
  • 1 cup fresh cranberries
  • 2 cups fat-free Greek yogurt
  • ¾ cup coarsely ground pecans

Categories

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