Chocolate Hazelnut Mocha Cappuccino Pie

A heavenly mixture of vanilla pudding, mocha, cappuccino, chocolate and hazelnuts. One bite will leave you swooning for more!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 377 Calories

Ingredients

• ½ cup semisweet chocolate chips
• 2 cups frozen whipped topping, thawed
• 1 (9 inch) prepared chocolate cookie crumb crust
• ½ cup chopped hazelnuts
• 1 (3.4 ounce) package instant vanilla pudding mix
• 1 ½ cups cold milk
• 2 tablespoons instant mocha cappuccino mix

Recipe Instructions

Step 1

Prepare pudding according to package directions using the milk and coffee mix. Fold in 1/2 cup whipped topping to pudding, then spread mixture into pie crust. Sprinkle 1/4 cup chocolate chips and 1/4 cup hazelnuts over top of pie. Cover, and refrigerate for 2 hours.

Step 2

Spread remaining 1 1/2 cups of whipped topping on pie, then sprinkle remaining chocolate chips and hazelnuts on top.