These easy chocolate pancakes studded with semisweet chocolate chips are a true breakfast indulgence — it's almost like starting your day with dessert!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
418 Calories
Recipe Instructions
Step 1
Whisk milk, eggs, and vanilla together in a bowl. Stir in melted butter.
Step 2
Whisk flour, cocoa powder, sugar, and salt together in a separate bowl. Pour in wet ingredients and mix until just combined. Stir in chocolate chips.
Step 3
Spray a large skillet with cooking spray and heat over medium-high heat. Working in batches, pour 1/4 cup batter into the hot skillet for each pancake. Cook until bubbles form and pop in the center of each pancake, 2 to 3 minutes. Flip and cook until golden brown on the other side, about 1 minute.