These chocolate pudding shots made with pudding mix, milk, vodka, and Irish cream liqueur are a fun alternative to Jell-O shots at your next party.
Preparation Time
10 mins
Total Time
10 mins
Calories
113 Calories
Recipe Instructions
Step 1
Beat cold milk and pudding mix in a bowl with an electric mixer until smooth and beginning to thicken, 1 to 2 minutes. Stir in Irish cream liqueur and vodka, then fold in whipped topping until smooth.
Step 2
Spoon into 16 small cups. Serve immediately, or refrigerate or freeze until ready to serve.