Chocolate RumChata® Dip

Chocolate RumChata® Dip

Creamy RumChata® liqueur, milk, instant chocolate pudding, and whipped topping combine to make a sweet dessert dip great for a party.

Preparation Time
10 mins
Total Time
10 mins
Calories
197 Calories

Recipe Instructions

Step 1
Whisk rum cream liqueur, milk, and chocolate pudding mix together in a bowl until thickened. Fold in whipped topping. Cover with plastic wrap and chill until set, 1 to 2 hours.

Ingredients

  • 1 cup milk
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1 (8 ounce) container frozen whipped topping (Cool Whip®), thawed
  • 1 cup rum cream liqueur (such as RumChata®)

Categories

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