If you like kale, you'll love it in a salad with feta cheese, walnuts, and grapes.
Preparation Time
15 mins
Total Time
15 mins
Calories
452 Calories
Recipe Instructions
Step 1
Toss kale, grapes, feta cheese, and walnuts together in a large salad bowl.
Step 2
Stir seasoned rice vinegar and water together to make 3/4 cup total volume. Whisk honey and olive oil into the vinegar mixture until completely integrated; pour over the kale mixture and toss to coat.