Christmas Griddle Cakes

Christmas Griddle Cakes

This takes the cinnamon cake one step further and is the perfect Christmas-morning breakfast. You'll find using a pre-made mix makes it even easier.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
741 Calories

Recipe Instructions

Step 1
Heat a lightly oiled griddle to 350 degrees F (175 degrees C).
Step 2
Stir pancake mix, pumpkin puree, water, white chocolate chips, pecans, and cinnamon together in a large bowl until just incorporated, adding more water as needed.
Step 3
Drop batter by 1/2 cup scoops onto the griddle and cook until bubbles form and the edges are dry, 2 to 4 minutes. Flip and cook until browned on the other side, 2 to 4 minutes; repeat with remaining batter.
Christmas Griddle Cakes
Christmas Griddle Cakes

Ingredients

  • ½ cup chopped pecans
  • ½ cup white chocolate chips
  • 1 (15 ounce) can pumpkin puree
  • ½ cup cold water, or as needed
  • 2 teaspoons cinnamon
  • 4 cups pancake mix (such as Krusteaz®)

Categories

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