Chunky Cranberry Fluff

Chopped cranberries and sugar refrigerate overnight before being mixed with whipped topping, marshmallows, pineapple, and walnuts in this version of a holiday classic.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 112 Calories

Ingredients

• 1 cup white sugar
• 1 cup chopped walnuts
• 1 (15 ounce) can crushed pineapple
• 1 (10.5 ounce) package miniature marshmallows
• 1 (16 ounce) package frozen whipped topping (such as Cool Whip®), thawed
• 1 pound cranberries, chopped

Recipe Instructions

Step 1

Stir cranberries and sugar together in a bowl; refrigerate 8 hours to overnight.

Step 2

Stir whipped topping, pineapple, marshmallows, and walnuts into the cranberry mixture.