Chunky Stew

Chunky Stew

Ground beef, potatoes and a bag of frozen mixed vegetables are simmered in a can of tomato-vegetable juice cocktail in this recipe serving six.

Calories
592 Calories

Recipe Instructions

Step 1
In a large pot over medium high heat, saute the ground beef for about 5 minutes, or until tender. Drain excess fat. Add the tomato-vegetable juice and bring to a boil.
Step 2
Add the potatoes, vegetables and onion and bring back to a boil. Reduce heat to low and simmer for about 30 minutes, or until potatoes are tender. Salt and pepper to taste.

Ingredients

  • 1 onion, chopped
  • salt and pepper to taste
  • 3 potatoes, peeled and cubed
  • 1 (16 ounce) package frozen mixed vegetables
  • 2 pounds ground beef
  • 32 ounces tomato-vegetable juice cocktail

Categories

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