This salmon is fresh and easy. All ingredients are thrown in a food processor to form a paste then spread on salmon fillets. Bake and enjoy!
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
283 Calories
Recipe Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Cover the bottom of a baking dish with the olive oil and arrange salmon in the dish.
Step 2
Process walnuts and garlic in a food processor until evenly chopped. Add cilantro, butter, salt, and pepper to walnut mixture; process until a paste forms. Spread walnut paste onto the salmon.
Step 3
Bake in the preheated oven until the salmon flakes easily with a fork, 20 to 25 minutes.