Cinnamon Black Walnut Ice Cream

Cinnamon Black Walnut Ice Cream

Cinnamon enhances the flavor of the black walnuts in this fun and kid-friendly recipe. Homemade ice cream is sure to become a staple at your house after experimenting with all kinds of ingredients and flavors!

Preparation Time
35 mins
Total Time
35 mins
Calories
672 Calories

Recipe Instructions

Step 1
In a large bowl, stir together the heavy cream, half-and-half, sugar, walnuts, vanilla, cinnamon, and salt. Cover and refrigerate for 30 minutes. Pour the mixture into the bowl of an ice cream maker and freeze as directed by the manufacturer.

Ingredients

  • 2 cups white sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon vanilla extract
  • 4 cups half-and-half
  • 4 cups heavy cream
  • 0.5 teaspoon salt
  • 2.5 cups chopped black walnuts

Categories

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