Cinnamon Chip Pumpkin Mini Muffins

Cinnamon Chip Pumpkin Mini Muffins

You only need 3 ingredients to make these quick and easy pumpkin muffins studded with cinnamon chips, great as breakfast or dessert.

Preparation Time
10 mins
Cooking Time
17 mins
Total Time
27 mins
Calories
158 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 17 to 20 minutes.
Step 2
Preheat oven to 350 degrees F (175 degrees C). Spray a mini muffin tin with cooking spray.
Step 3
Combine cake mix, pumpkin pie mix, and cinnamon chips in a large bowl; mix well with a wooden spoon.
Step 4
Scoop mixture into muffin tin, filling each cup 3/4 of the way full.

Ingredients

  • cooking spray
  • 1 (15.25 ounce) package yellow cake mix
  • 1 (15 ounce) can pumpkin pie mix
  • 1 (10 ounce) package cinnamon chips (such as Hershey's®)

Categories

Similar Recipes You May Like

Roasted Vegetable Curry with Pumpkin

Roasted Vegetable Curry with Pumpkin

Cinnamon Scented Stuffed Sweet Potatoes

Cinnamon Scented Stuffed Sweet Potatoes

Easy Mini Quiches

Easy Mini Quiches

Cheese-Stuffed Pumpkin Slices

Cheese-Stuffed Pumpkin Slices

Cinnamon Sweet Puffs

Cinnamon Sweet Puffs

Mini Cherry Pies

Mini Cherry Pies

Vegan Pumpkin Spice Breakfast Cupcakes

Vegan Pumpkin Spice Breakfast Cupcakes

Vegan Sugar and Spice Muffins

Vegan Sugar and Spice Muffins