Clean Banana Oat Cookies

These healthy banana oatmeal cookies sweetened with mashed bananas and honey are easy sugar-free, gluten-free, clean-eating snacks to make at home.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 55 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 1 teaspoon honey
• 2 bananas, mashed
• 1 large egg, beaten
• 1 cup rolled oats, or as needed
• 0.25 cup milk
• 0.5 teaspoon baking powder
• 0.5 teaspoon vanilla extract
• 0.125 teaspoon salt

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Step 2

Spoon mounds of batter a few inches apart onto the prepared baking sheet.

Step 3

Bake in the preheated oven until the tops look dry and edges are golden, about 15 minutes.

Step 4

Mix together mashed bananas, milk, egg, honey, and vanilla in a bowl. Stir in oats, cinnamon, baking powder, and salt until well combined. Add more oats if the batter is too runny.