Clean Breakfast Cookies

These wholesome breakfast cookies, made with oats, whole wheat flour, flax, chocolate chips, and almond butter, are an easy, nutritious treat.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 79 Calories

Ingredients

• 1 teaspoon baking soda
• 2 egg whites
• 4 ounces semisweet chocolate chips
• 1 cup honey
• 2 cups rolled oats
• 1 cup whole wheat pastry flour
• cooking spray
• 4 teaspoons almond butter
• 0.5 teaspoon vanilla extract
• 2.5 teaspoons ground cinnamon
• 0.5 teaspoon sea salt
• 0.25 cup flax seed meal

Recipe Instructions

Step 1

Bake in the preheated oven until lightly golden and set, 8 to 10 minutes. Cool on the baking sheet for 10 minutes, lightly loosen each cookie from the baking sheet, and continue cooling on the baking sheets for another 10 minutes.

Step 2

Preheat the oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray.

Step 3

Whisk oats, flour, flax meal, cinnamon, salt, and baking soda together in a large bowl. Stir honey, egg whites, almond butter, and vanilla extract into oats mixture until dough is well-blended. Fold in chocolate chips. Scoop dough into 36 balls and place on the prepared baking sheets.