If you like cobb salad, try this dip makeover with neufchatel cheese, blue cheese, lettuce, bacon, boiled egg, avocado, tomatoes and turkey breast.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
161 Calories
Recipe Instructions
Step 1
Combine Neufchatel cheese and blue cheese dressing. Spread onto a 9-inch pie plate and place in the refrigerator.
Step 2
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and let cool. Crumble and set aside.
Step 3
Layer chopped lettuce over Neufchatel cheese mixture. Top with bacon, eggs, avocado, turkey breast, tomatoes, blue cheese crumbles, and green onions.
Ingredients
4 slices bacon
1 (8 ounce) package Neufchatel cheese, softened
1 Avocado, diced
1 cup finely chopped lettuce
2 hard-boiled eggs, crumbled
0.5 cup diced tomatoes
0.33333334326744 cup blue cheese dressing (such as Bob's Big Boy®)