Cocoa Brownies

Classic cocoa brownies with less sugar and calories using Stevia In The Raw.

• Preparation Time: 35 mins
• Cooking Time: 20 mins
• Total Time: 55 mins
• Calories: 215 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1 cup chopped walnuts
• 3 eggs
• ½ cup all-purpose flour
• ½ cup unsalted butter, melted
• ½ cup Sugar In The Raw®
• ½ cup Stevia In The Raw®
• ⅓ cup Dutch-process cocoa powder

Recipe Instructions

Step 1

Bake for 20 minutes.

Step 2

Preheat oven to 350-degrees F. Grease an 8-inch baking pan and set aside.

Step 3

In a large bowl, beat together the melted butter and Sugar In The Raw and Stevia In The Raw. Add flour and baking powder and mix well to combine.

Step 4

Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract, cocoa powder and walnuts.

Step 5

Mix well and pour batter into prepared baking pan.

Step 6

Cool for 10 minutes in the pan, then cut into 12 squares.