Cocoa Oatmeal Cookies

These delicious cocoa oatmeal cookies are made with cocoa and have raisins added for a chocolate version of this classic and tasty cookie style.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 106 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 cup butter, softened
• 1 cup packed brown sugar
• 1 cup raisins
• 3 cups rolled oats
• 1.5 cups all-purpose flour
• 0.5 teaspoon salt
• 0.5 cup white sugar
• 0.33333334326744 cup unsweetened cocoa powder

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Beat butter or margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, cocoa powder, baking soda, and salt; mix well. Stir in oats and raisins, mix well.

Step 3

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes, until cookies are almost set. Do not overbake. Cool 1 minute on cookies sheets, then move to wire racks. Cool; store tightly covered.