This mousse served in shot glasses is perfect for when you're craving something sweet but just want a small portion. You can enjoy them as soon as you make them, or you can chill them in the fridge for a cooler dessert.
Preparation Time
10 mins
Total Time
10 mins
Calories
83 Calories
Recipe Instructions
Step 1
Combine heavy whipping cream, cocoa powder, powdered sugar, vanilla extract, and salt a large bowl and beat with an electric mixer until stiff peaks form.
Step 2
Pipe mousse into 6 shot glasses. Serve immediately or chill until serving.