Coconut Ice Cream

This coconut ice cream is made with just 4 ingredients, including sweet cream of coconut, for an easy frozen dessert of super creamy eggless gelato.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 407 Calories

Ingredients

• 1 cup milk
• 1 (14 ounce) can cream of coconut
• 1.5 cups heavy cream
• 1.5 cups sweetened flaked coconut

Recipe Instructions

Step 1

Combine cream of coconut and milk in a food processor or blender; mix thoroughly. Stir in cream and flaked coconut until combined.

Step 2

Pour into the container of an ice cream maker; freeze according to the manufacturer's instructions. Store covered in the freezer.