Cookies 'n' Creme Fudge

This cookies and cream fudge recipe is simple to make. Creme-filled chocolate cookies are great in this white chocolate fudge.

• Calories: 143 Calories

Ingredients

• ⅛ teaspoon salt
• 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
• 3 (6 ounce) packages white chocolate baking squares
• 3 cups coarsely crushed chocolate creme-filled sandwich cookies

Recipe Instructions

Step 1

In a heavy saucepan over low heat, melt white chocolate squares, sweetened condensed milk, and salt. Remove from heat; stir in crushed cookies.

Step 2

Spread evenly into a wax paper-lined 8-inch square pan. Chill in the refrigerator until firm, about 2 hours.

Step 3

Turn chilled fudge onto a cutting board; peel off wax paper. Cut fudge into squares. Store leftovers covered in the refrigerator.