Cookies 'n' Creme Fudge

Cookies 'n' Creme Fudge

This cookies and cream fudge recipe is simple to make. Creme-filled chocolate cookies are great in this white chocolate fudge.

Calories
143 Calories

Recipe Instructions

Step 1
In a heavy saucepan over low heat, melt white chocolate squares, sweetened condensed milk, and salt. Remove from heat; stir in crushed cookies.
Step 2
Spread evenly into a wax paper-lined 8-inch square pan. Chill in the refrigerator until firm, about 2 hours.
Step 3
Turn chilled fudge onto a cutting board; peel off wax paper. Cut fudge into squares. Store leftovers covered in the refrigerator.
Cookies 'n' Creme Fudge
Cookies 'n' Creme Fudge
Cookies 'n' Creme Fudge
Cookies 'n' Creme Fudge

Ingredients

  • ⅛ teaspoon salt
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 3 (6 ounce) packages white chocolate baking squares
  • 3 cups coarsely crushed chocolate creme-filled sandwich cookies

Categories

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