Cool Whip Cookies

Cool Whip Cookies

These Cool Whip cookies are light and easy cookies made with lemon cake mix.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
177 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until edges are golden, about 8 minutes.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
Step 3
Beat together whipped topping and eggs in a large bowl. Add cake mix and continue to mix until combined. Dough will be thick. Drop by tablespoonfuls into a bowl of confectioners' sugar and roll to coat. Place on the prepared baking sheets.
Cool Whip Cookies
Cool Whip Cookies
Cool Whip Cookies
Cool Whip Cookies

Ingredients

  • 2 large eggs
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (15.25 ounce) package lemon cake mix
  • 0.33333334326744 cup confectioners' sugar for decoration

Categories

Similar Recipes You May Like

Preacher Cookies

Preacher Cookies

Aunt Bert's Fruitcake Cookies

Aunt Bert's Fruitcake Cookies

Perfect Thumbprint Cookies

Perfect Thumbprint Cookies

Cranberry Cornmeal Linzer Cookies

Cranberry Cornmeal Linzer Cookies

Granny's Shortbread Cookies

Granny's Shortbread Cookies

Christmas Cornflake Wreath Cookies

Christmas Cornflake Wreath Cookies

Cool Cucumber Salad

Cool Cucumber Salad

Amazing Whipped Potatoes

Amazing Whipped Potatoes