Cracker Pizzas

Saltine crackers are baked with sausage, tomato paste, and American cheese to make cracker pizzas: a fun, quick, and easy kids' recipe.

• Preparation Time: 15 mins
• Cooking Time: 2 mins
• Total Time: 17 mins
• Calories: 381 Calories

Ingredients

• 1 (6 ounce) can tomato paste
• 5 slices American cheese
• 20 saltine crackers
• 10 (4 ounce) links sausage (such as Eckrich® Smok-y Breakfast Sausage)

Recipe Instructions

Step 1

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

Step 2

Lay crackers salt side down on a baking sheet. Spread tomato paste on top.

Step 3

Microwave sausages in a microwave-safe plate until heated through, about 1 minute. Slice in half lengthwise, making sure not to cut all the way through. Place sliced side-down onto the crackers. Quarter each slice of cheese and lay over the sausage.

Step 4

Broil until the cheese is melted, 2 to 5 minutes.