Cranberry Relish I

Classic cranberry relish for your holiday table.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 83 Calories

Ingredients

• 1 ½ cups white sugar
• 2 tablespoons lemon juice
• 1 (8 ounce) can crushed pineapple, drained
• ½ cup apricot preserves
• 1 large orange, quartered with peel
• 1 pound cranberries

Recipe Instructions

Step 1

Finely chop the orange in a food processor.

Step 2

Combine cranberries and sugar in a heavy saucepan. Cook and stir over medium heat until cranberries just begin to pop, about 10 minutes.

Step 3

Transfer cranberries to a bowl, add apricot preserves and mix until melted. Stir in chopped orange, drained crushed pineapple and lemon juice. Cover and refrigerate until well chilled.