This cranberry orange sauce combines tart cranberries on the stovetop with orange juice and sugar for an easy, citrusy condiment for holiday feasts.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
87 Calories
Recipe Instructions
Step 1
Gather all ingredients.
Step 2
Combine sugar and orange juice in a medium saucepan over medium heat; stir until sugar is dissolved. Mix in cranberries; cook, stirring occasionally, until cranberries start to pop, about 10 minutes.
Step 3
Transfer to a bowl; sauce will thicken as it cools.