Cranberry Sauce with Orange Juice, Honey, and Pears
Cranberry sauce is sweetened with honey and pears for a wonderful variation on traditional cranberry sauce that goes well with turkey.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
133 Calories
Recipe Instructions
Step 1
Heat orange juice and sugar in a saucepan over medium heat until sugar is dissolved. Stir in cranberries, and cook until they start to pop, 5 to 10 minutes. Stir in pears, honey, and cinnamon sticks and cook for 10 minutes. Remove from heat, and transfer to a bowl. Cranberry sauce will thicken as it cools. Remove cinnamon sticks before serving.