This homemade cranberry sauce from scratch is flavored with orange juice, orange zest, cinnamon, and allspice for a delicious side to your Thanksgiving turkey.
Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
68 Calories
Recipe Instructions
Step 1
Combine orange juice, white sugar, brown sugar, cinnamon, and allspice berries in a saucepan over medium heat. Bring to a simmer and cook for 5 minutes. Add cranberries and cook, stirring occasionally, until cranberries start to pop, about 10 minutes. Mix in orange zest and keep simmering, stirring occasionally, about 10 minutes more. Remove from heat and allow to cool and thicken.