Cranberry Tea

This elixir of juices, spices, instant tea and gelatin should be served hot. Store unused portion in the refrigerator.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 115 Calories

Ingredients

• ½ cup white sugar
• ½ teaspoon ground nutmeg
• ½ teaspoon ground cinnamon
• ½ teaspoon ground allspice
• 1 cup orange juice
• ¼ cup lemon juice
• 3 teaspoons instant tea powder
• 6 cups boiling water
• 1 (3 ounce) package cherry flavored Jell-O®
• 1 quart cranberry juice

Recipe Instructions

Step 1

Place the instant tea, allspice, cinnamon and nutmeg in a bag and steep in the boiling water for 5 minutes. Stir in the cherry gelatin and let mixture cool. Add the orange juice, lemon juice, cranberry juice and sugar. Mix until sugar is dissolved. Serve warm, keep any extra in the refrigerator.n