Cranberry Whip

Cranberry Whip

Tart at first bite, but then you can't get enough! Wonderfully festive. Great way to use fresh cranberries. Sort of like a waldorf salad but better!

Preparation Time
30 mins
Total Time
30 mins
Calories
395 Calories

Recipe Instructions

Step 1
In a large bowl, mix cranberries, miniature marshmallows, and sugar. Cover, and chill in the refrigerator 8 hours, or overnight.
Step 2
Mix apples and walnuts into the cranberry mixture. Fold in whipped heavy cream just before serving. Serve cold.
Cranberry Whip
Cranberry Whip
Cranberry Whip

Ingredients

  • 1 cup white sugar
  • ½ cup walnuts
  • 1 (16 ounce) package miniature marshmallows
  • 1 pint heavy cream, whipped
  • 4 cups ground raw cranberries
  • 2 cups apples - peeled, cored and finely chopped

Categories

Similar Recipes You May Like

Whipped Cream Cake

Whipped Cream Cake

Whipped Cream Cake

Whipped Cream Cake

Spicy Turkey and Cranberry Pinwheels

Spicy Turkey and Cranberry Pinwheels

Cranberry Carrot Cake

Cranberry Carrot Cake

Cranberry Cream Cheese Dip

Cranberry Cream Cheese Dip

Saskatoon Cranberry Loaf

Saskatoon Cranberry Loaf

Apple-Cranberry Crumble

Apple-Cranberry Crumble

Banana Cranberry Bread

Banana Cranberry Bread