Cream Cheese-Jalapeño Hamburgers

Try this quick and fun take on an all-American standard. These jalapeno and cream cheese stuffed hamburgers will add spice to your next cook out!

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 526 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 2 pounds ground beef
• 2 cups seeded and chopped jalapeno pepper
• 8 (2 ounce) hamburger buns, split

Recipe Instructions

Step 1

Preheat a grill for medium heat. When hot, lightly oil the grate.

Step 2

Stir together jalapenos and cream cheese in a small bowl.

Step 3

Divide ground beef into 16 portions. Pat out each one to a thickness of 1/4 inch.

Step 4

Spoon some cream cheese mixture onto the center of 1/2 of the patties. Top with the remaining patties, and press the edges together to seal.

Step 5

Cook on the preheated grill until well done, about 10 minutes per side. Don't press down on the burgers as they cook, or the cheese will ooze out.